WHO WE ARE

Sauced Restaurant and Lounge
753 Edgewood Avenue, Atlanta, 30307
http://saucedatlanta.com/

Ria: Chef Extraordinaire, Restauranteur, Lover of Good Music, Good Food, and Good Times.

Bert: Chef, Fixed Gear Enthusiast, Sometimes Skateboarder, General Taker of Risks.

Casey: Writer, Good Eater.

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“There is no sincerer love than the love of food.”
— George Bernard Shaw


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19th October 2010

Photo

Bert, hard at work with the blowtorch.  Tonight’s dish?  Hirumaki-style beef with an organic rainbow radish, cucumber, shaved squash and carrot salad with a cilanto soy lime reduction.  Yum!

Bert, hard at work with the blowtorch.  Tonight’s dish?  Hirumaki-style beef with an organic rainbow radish, cucumber, shaved squash and carrot salad with a cilanto soy lime reduction.  Yum!